Green beans are the unripe, young fruit of various cultivars of the common bean. It can be used for a variety of food to bring out that exquisite taste in your food.
Green beans are the unripe, young fruit of various cultivars of the common bean ( Phaseolus vulgaris ). Immature or young pods of the runner bean ( Phaseolus coccineus ), yardlong bean ( Vigna unguiculata subsp. sesquipedalis ), and hyacinth bean ( Lablab purpureus) are used in a similar way.