Acha (per mudu)

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Quick Overview

Acha grain is considered as a rich source of minerals, vitamins, fiber, protein, carbohydrate, amino acids. Acha is also known as fonio the oldest African and mainly Nigerian cereal. Product of Bauchi state, Nigeria

Description

Acha grain is a very popular food across west Africa. It is rich in energy, aids digestion and also an excellent meal for weight loss. it can be used to make pottages, jollofs and puddies.

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